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Description
Handpicked from the finest wheat fields across India, every golden amber grain of wheat used for Fortune chakki fresh atta goes through a traditional chakki process that retains all the goodness and natural taste while also giving you the nutritional benefits of dietary fibre. This natural process makes sure that your rotis stay soft and fluffy for long.
Traditional Chakki Process
Absorbs water more efficiently to make your rotis soft and fluffy
Intensive wheat cleaning process and hygienic packaging
High perfection in granulation
Absolutely pristine and untouched by hand
No preservatives added
Assurance of consistent quality
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